TEAR AND DIP PIZZA ROLL WITH MARINARA

​INGREDIENTS:


  • 6 MOZZARELLA CHEESE STICKS
  • 1 ROLLED DOUGH SHEET
  • 4 OUNCES OF MARINARA


USE PLANT BASED INGREDIENTS TO MAKE THIS DISH VEGETARIAN!

DIRECTIONS:

  1. TAKE MOZZARELLA STICKS AND PLACE 1 1/2 STICKS IN LINE ON DOUGH SHEET. ROLL MAKING SURE THE CHEESE IS COVERED TOTALLY INCLUDING ENDS AND CUT DOUGH.
  2. NEXT CUT SMALL SLICES ON TOP OF MOZZARELLA DOUGH STICKS AND PLACE ON A BAKING SHEET.
  3. PLACE IN A PREHEATED OVEN AT 350 DEGREES AND COOK FOR 10-15 MINUTES.
  4. WHEN READY, SERVE AND ENJOY!


MAKES 4 TEAR AND DIP PIZZA ROLLS.

101 DISHES - RECIPE 69:

TEAR AND DIP PIZZA ROLL WITH MARINARA

EAT ORGANIC ALWAYS OR WHENEVER POSSIBLE!