101 DISHES - RECIPE 67:

SAUTE YELLOW SQUASH
EAT ORGANIC ALWAYS OR WHENEVER POSSIBLE!

SAUTE YELLOW SQUASH
INGREDIENTS:

• 2 YELLOW SQUASH
  
• 1 GRAM OF ITALIAN SEASONING
  
• 2 OUNCES OF BALSAMIC VINEGAR
  
• 2 OUNCES OF OLIVE OIL
  
• 1 TABLESPOON OF PEPPER
  

THIS DISH IS VEGAN!

DIRECTIONS:

1. ​CUT YELLOW SQUASH IN CHUNKS AND PLACE IN FRYING PAN.
   
2. ADD 1 GRAM OF ITALIAN SEASONING AND 1 TABLESPOON OF PEPPER.
   
3. THEN ADD 2 OUNCES OF BALSAMIC VINEGAR AND 2 OUNCES OF OLIVE OIL.
   
4. COOK ON MEDIUM TO MEDUIM-HIGH FOR 8-12 MINUTES AND MIX OFTEN UNTIL SQUASH IS TO DESIRED COOK.
   
5. SERVE AND ENJOY!
   

MAKES 4 SERVINGS