101 DISHES - RECIPE 60:

HAND CUT FRENCH FRIES
EAT ORGANIC ALWAYS OR WHENEVER POSSIBLE!

HAND CUT FRENCH FRIES

INGREDIENTS:

  • 1 LARGE RUSSET POTATO
  • 1 OUNCE OF OLIVE OIL
  • 1 TEASPOON OF SALT


THIS DISH IS VEGAN!

DIRECTIONS:

  1. PREHEAT AIR FRYER TO 360 DEGREES
  2. CUT THE POTATOES INTO STRIPS AND SOAK FOR 45 MINUTES.
  3. DRY THEN ADD 1 OUNCE OF OLIVE OIL MAKING SURE EVENLY MIXED THEN SEASON WITH SALT.
  4. ADD POTATOES TO AIR FRYER AND COOK FOR 10-15 MINUTES AT 360 DEGREES. THEN MIX AND COOK AN ADDITIONAL 10-15 MINUTES. MIX 3-4 TIMES DURING AIR FRY FOR BEST RESULTS.
  5. SERVE AND ENJOY!


NOTE:

COOKING TIME DEPENDS ON THICKNESS OR CUT STYLE OF FRENCH FRIES.